This programme is designed for people who want a career in the
Hospitality sector. We will help you increase your confidence and teach you skills and knowledge that will support
your employment opportunities across a range of establishments, provide a lot of hands-on experience and establish standards of professional practice for basic service that can provide customers with confidence in a range of hospitality environments.
Get to know the basics such as learning the restaurant layout, food & beverage menu, table settings, greetings and team service dynamics.
With this course, you can serve customers in confidence and even thrive in a range of hospitality environments.
PROGRAMME CONTENT INCLUDES:
QUALIFICATIONS AVAILABLE:
ENTRY CRITERIA:
All students who wish to enrol must go through a selection interview process. Participants who meet this eligibility are able to take part in these programmes:

Industry certificates – Barista, LCQ & Food Safety
Driver Licence
Up to date CV that is
stored on our database for future updates
Monday to Thursday: 8:45am to 4:00pm Friday: 8:45am to 1:00pm
Whangārei Campus
There is no cost for eligible participants. All resources and materials are provided.
Links
Campuses
Whangarei Campus
Kaikohe Campus
Papakura Campus